An unforgettable dining experience in the lounge!
We embrace the philosophy of minimising our carbon footprint on Flinders Island and our planet by sourcing fresh local produce in season. Flinders Island is a rare pristine environment which is home to plentiful seafood such as crayfish, scallops and scalefish.
Based on the best local produce on offer, our menu is in a continual evolving mode reflecting changes of season and availability of produce.
We also have a varied wine list and are the main stockists for the local wines.
Let us help you match a local wine to complement your dining experience or explore the possibilities yourself. Come and join us on the journey!
Take Away Meals
A full take away menu is available 7 days a week. Enjoy fresh fish and chips as you sit on the beach enjoying the peaceful relaxing atmosphere.